Andouille Sausage Recipes - Food Network
5 days ago · Sunny's Big Easy Chicken and Andouille File Gumbo. Recipe | Courtesy of Sunny Anderson. Total Time: 1 hour 35 minutes. 24 Reviews.
Smothered Andouille Sausage and Shrimp Over Creamy Stone …
In a large saucepan, over medium heat, combine the water, milk, salt, pepper and 2 tablespoons of the butter. Bring the liquid to a gentle boil.
- Author: Emeril Lagasse
- Steps: 3
- Difficulty: Easy
Hoppin' John with Andouille Recipe - Food Network Kitchen
Uncover the skillet; stir in the garlic, thyme and 1/2 teaspoon salt. Add the rice and stir to coat. Stir in the black-eyed peas and 2 cups water. Bring to a boil, then reduce the heat to a gentle ...
- Author: Food Network Kitchen
- Steps: 3
- Difficulty: Easy
Homemade Andouille Sausage Recipe - Food Network
Adjust seasoning, to taste. Using the sausage attachment on a mixer, stuff the meat into the casings, if being used. Twist and tie off to make 4-inch sausages. Alternately, shape into patties ...
- Author: Recipe from Emeril Lagasse
- Steps: 6
- Difficulty: Intermediate
Cornbread-Andouille Stuffing Recipe - Food Network Kitchen
Add 3 cups broth and bring to a boil; remove from the heat. Whisk the eggs and parsley in a large bowl. Add the potato bread, cornbread, sausage and vegetable-broth mixture and stir until combined ...
- Author: Food Network Kitchen
- Steps: 4
- Difficulty: Easy
Cajun Cabbage Skillet Recipe - Food Network Kitchen
Directions. Heat a large cast-iron skillet or high-sided saute pan over medium-high heat. Add the oil and swirl the pan to coat evenly. Add the sausage slices in a single layer and cook until ...
- Author: Food Network Kitchen
- Steps: 4
- Difficulty: Easy
Chicken and Sausage Gumbo Recipe | Kardea Brown | Food Network
Add the onions, celery and bell peppers, then add some salt and cook, stirring, until transparent, 4 to 5 minutes. Add the chicken base, garlic, gumbo file, Cajun seasoning, bay leaves, salt and ...
- Author: Kardea Brown
- Steps: 3
- Difficulty: Easy
Andouille Sausage Rice Pot Recipe | Tregaye Fraser - Food Network
Directions. Slice the andouille sausage into thin coins on the bias. Add the olive oil to a large nonstick pan over medium heat. Add the sausage and onion and saute until the sausage is seared and ...
- Author: Tregaye Fraser
- Steps: 2
- Difficulty: Easy
Andouille Sausage and Pepper Pouch Recipe - Food Network
Prepare a grill for medium-high heat. In a large mixing bowl, combine the sausage, peppers, onions, potatoes, garlic, oregano, olive oil, and some salt and pepper. Toss to combine. Transfer the ...
- Author: Trisha Yearwood
- Steps: 3
- Difficulty: Easy
Spicy Shrimp and Andouille Sausage over Grits - Food Network
For the shrimp and sausage: Heat the olive oil in a large skillet. Add the sausage and brown, then transfer to a plate with a slotted spoon, leaving all of the fat in the pan. Add the garlic, bell ...
- Author: Kelsey Nixon
- Steps: 3
- Difficulty: Easy