Vegetables are edible parts of plants that are consumed by humans or other animals as food. This original meaning is still commonly used, and is applied to plants collectively to refer to all …

Oct 23, 2025 · Vegetable, in the broadest sense, any kind of plant life or plant product; in common usage, the term usually refers to the fresh edible portions of certain herbaceous plants. …

May 5, 2024 · The term vegetable doesn’t exist botanically. Instead, vegetables are classified as the roots, stems, leaves and flowers of edible plants.

Vegetables have been divided into major groups: Edible underground parts, such as roots, tubers, and bulbs. Edible above ground parts, such as stems, leaves, and flowers. Edible fruits and …

Oct 3, 2025 · Vegetables are a diverse group of edible plants that are consumed for their nutritional value, flavor, and culinary versatility. They encompass a wide range of plant parts, …

Vegetables are a vital component of a healthy diet, providing essential nutrients and numerous health benefits. They are plant-based foods that can be consumed raw or cooked and are …

Vegetables are a diverse group of plant-based foods that are rich in vitamins, minerals, and fiber. They can be consumed raw in salads or cooked in various dishes. Vegetables are considered …

The meaning of VEGETABLE is a usually herbaceous plant (such as the cabbage, bean, or potato) grown for an edible part that is usually eaten as part of a meal; also : such an edible part.

From the familiar classics like carrots, potatoes, and broccoli to the less-known treasures such as kohlrabi, jicama, or bok choy, this list of vegetables will introduce you to a whole new world of …

Mar 1, 2024 · All vegetables are healthy, but some pack an extra-strong boost of nutrients. Here’s our list of the healthiest vegetables to add to your diet.