Filet Mignon on the 560 - Smoking Meat Forums
Mar 11, 2015 · Yesterday, I got the chance to crank up the Masterbuilt 560 to max and sear off some filet mignon for dinner. Being able to smoke on low and turn it up at the end for the sear made a …
Reverse Seared Fillets on the Yoder - Smoking Meat Forums
Aug 6, 2017 · This was the sample steak - we tore it up! They all turned out perfect. The meat was very good, nice sear & perfect amount of smoke flavor and aroma. So why you ask did I post this cook? …
Beef Tenderloin - smoke or grill? - Smoking Meat Forums
Nov 27, 2013 · I'm going to prepare a beef tenderloin along with a spiral slice ham and cornish game hens. For the beef tenderloin, should I grill or smoke it? Either way, I want it to end up medium rare. …
Sous Vide filet mignon reverse seared on pellet smoker with GrillGrates
Oct 29, 2025 · Filet Mignon that I butchered from the whole tenderloin, sous vide at 130 for 2 hours and then reverse seared on a pecan burning pellet grill at 700 degrees with grill grates. Delish!
The Continuous Reverse Sear Thread! - Smoking Meat Forums
Jul 7, 2012 · I stopped at the store today and they had Filet Mignon on sale for $2/lb less than the T-bones and Strips so I picked out 2 nice looking ones and they weighed in right at 18oz. Here's a …
Reverse Seared Bacon Wrapped Fillet w/ Red Wine Balsamic Reduction
Jan 27, 2015 · Similar threads Dry Brined Reverse Sear Tomahawks and Roasted Baby Red and Gold Spuds!
searing a frozen steak, then onto oven? - Smoking Meat Forums
Nov 13, 2015 · i just learned of this new-to-me method of cooking a steak. a frozen steak without any thawing is seared, for about 90 seconds each side, and then put into an oven until the internal …
Filet mignon - Smoking Meat Forums
Jul 1, 2022 · PRIME filet mignon from Costco being the star. Fresh local tomatoes and cucumbers from a farmers market. Homemade ranch dressing, blue cheese crumbles, fried bacon, then crumbled it …
Well, pulled the trigger on the Camp Chef - Smoking Meat Forums
Mar 4, 2018 · Great discussion on the lid gasket. I have the LUX with a sear box on order. Looking forward for some reverse sear filet mignon. I went with the larger smoker due to occasional family …
Reverse Seared T-Bone Steaks - Smoking Meat Forums
Feb 5, 2018 · Hi All, I normally like to just grill steaks on my charcoal grill (Charbroil Kettleman) as I can get temps up to 1000 degrees but sometimes I like to get an extra thick cut (like 2") and do a reverse …