Phaseolus vulgaris - Wikipedia
The beans are smooth, plump, kidney-shaped, up to 1.5 cm long, range widely in color and are often mottled in two or more colors. The beans maintain their germination capacity for up to 5 years. Like most species from Phaseolus, the genome of …
Phaseolus vulgaris (Bean, Beans, Bush Bean, Green Bean, Green Beans …
This genus is commercially divided into four categories, including wax beans, dry beans, shelling beans and popping beans. All beans are ecologically beneficial as they add much needed nitrogen back into the soil. They also enable better uptake of water and nutrients through a symbiotic relationship with fungi in the soil.
Common bean | Description, Varieties, Origin, & Facts
Oct 10, 2024 · common bean, (Phaseolus vulgaris), any of a variety of legumes (family Fabaceae) widely cultivated for their edible seeds and seedpods. The common bean is second to the soybean in economic and societal importance as a leguminous food crop.
Common bean - Kew
The kidney bean, the pinto bean and even the mighty baked bean: all from one species known as Phaseolus vulgaris, or the common bean. A versatile ingredient that’s rich in protein, beans are a key component in countless dishes all over the world.
Great Northern Bean Nutrition Facts and Health Benefits
Oct 6, 2024 · Northern beans (Phaseolus vulgaris), also called great northern beans, are medium-sized white beans developed long ago by South American Indian farmers. The beans have a mild, nutty flavor and firm texture. Great northern bean nutrition is commonly added to soups and stews because they hold their shape better than other beans.
Phaseolus vulgaris – Green Beans - Gardenia
Green beans (Phaseolus vulgaris) are a staple in many vegetable gardens and kitchens because they are easy to grow, enrich the soil, contribute to flavorful recipes, and are a nutritious addition to your diet.
Phaseolus vulgaris — kidney bean - Go Botany
Facts. Kidney bean (Phaseolus vulgaris) includes several other cultivars such as garden bean, pole bean, and string bean in our region, and several thousand others worldwide. It was domesticated in the ancient Andes some eight thousand years ago, and remains the most important vegetable protein source for humanity.
Phaseolus vulgaris - Plant Finder - Missouri Botanical Garden
Phaseolus vulgaris, commonly known as bean, is a large genus of annual vegetables in the pea family that are primarily native to Central America and South America, with a few species native to North America.
The Domestication of the Common Bean - ThoughtCo
Jul 3, 2019 · Beans are one of the most important domestic legumes in the world, because of their high concentrations of protein, fiber, and complex carbohydrates. P. vulgaris is by far the most economically important domesticated species of the genus Phaseolus.
#PlantoftheMonth: The Common Bean - University of Tennessee
Sep 29, 2020 · The common bean (Phaseolus vulgaris) is an annual plant, with a distinctive irregular flower form constructed of five petals, also known as the banner, wings, and keel (see below picture for flower structure).