Now, I keep a dedicated rice cooker in my kitchen and I can see why they’re a must-have for so many. They excel at making plump, perfectly cooked grains. They can either be incredibly simple ...

Black rice, which often turns dark purple once cooked, has a mild, nutty taste similar to brown rice. Also referred to as "forbidden rice," it's a great source of iron, vitamins and antioxidants.

In a vegetarian kitchen, grains serve as the most essential element to add nutrients and diversity to your meal ...

Use the dregs of that jar of marinara in your fridge to cook rice and shrimp in this one-skillet weeknight dinner. A big batch of overnight oats made with chopped almonds and mild rice milk that ...

should never be limited to merely rice cookery — is a magical tool that has fully mastered the ins and outs of grains, liquids and cooking time. Even highly experienced chefs can find rice to be ...

Posting on food blog The Kitchn, Emma Christensen revealed that there are 'quick fixes' to make "a boring pot of rice taste ...