Growing evidence suggests that replacing meat with more plant-based sources of protein can benefit your health. Here are the ...

To celebrate Good Food's 35th birthday, we've shared the most popular recipes on goodfood.com, including weeknight dinners, ...

These abundant vegetarian dishes from Melissa Clark aren’t just gorgeous. They’re sure to make everyone at the table happy.

If you don't want to deal with all of the work that cooking brings, dine out for Thanksgiving instead. Here are the best ...

Soon, this Arlington spot will be joined by a Glover Park sibling, an Afghan restaurant from Rahim called Bonjon Rumi (2444 ...

Cumin is essential in Egyptian vegetarian cuisine, adding a warm, earthy flavor to dishes. It's used both as whole seeds and ...

Add coconut milk to your smoothies for a burst of flavor and health benefits. Its creamy consistency adds richness to your ...

Cha, a Chinese restaurant and Hong Kong-style eatery has opened its fifth branch at the Mall of Asia in Bengaluru.

This dairy-free, vegan, and paleo-friendly dish features the delightful crunch of roasted pecans, which enhance the flavor ...

P.F. Chang’s, the globally acclaimed leader in elevated Asian cuisine, in partnership with Gourmet Investments Pvt Ltd (GIPL) ...

The vegetarian Sesame Scallion noodles ($14) did a good job convincing me that Providence Noodle Bar isn’t messing around.

Anyone who has pressed a block of tofu can tell it’s a fairly waterlogged product. According to America’s Test Kitchen, tofu ...