The smells and textures of those dishes on the same plate, in the same bite, are so deeply embedded in my head that the ...

There are about 150 types of kale, differing in flavor, texture, and appearance. The three most popular ones in stores are ...

From Tuscan white bean soup to black bean and chorizo soup, these warming and freezable soup recipes combine two favorite comfort foods.

Looking for a delicious, healthy, and comforting soup that’s perfect for any season? This Tuscan White Bean and Kale Sou ...

The film features glimpses into Bocelli's life in the Tuscan hills, as he and a cast of global superstars gather to celebrate their love for music. Bocelli performs a variety of duets with ...

They are filled, year-round, with edible vegetation. Most of it changes from season to season, but the kale — curly on one side and Tuscan on the other — is a constant. Every Thursday ...

Cook the soup, stirring occasionally, for about one and a half hours or until the beans are tender (not mushy). Then, at this point, season with salt to taste. Lastly, add the kielbasa and kale.

Ripped kale leaves are swirled into the soup right before serving, allowing for just enough time to soften and brighten without dulling in color or flavor. Yield: Serves 4 to 6 1. Heat the oil in ...

Finish with the remaining 2 tablespoons olive oil, salt and pepper. Cannellini Bean and Kale Soup with Lots of Shallots A bowl of cannellini bean and kale soup with lots of shallots. Quentin Bacon ...

Finish with the remaining 2 tablespoons olive oil, salt and pepper. Cannellini Bean and Kale Soup with Lots of Shallots A bowl of cannellini bean and kale soup with lots of shallots. Quentin Bacon ...