Any food that requires some level of human interaction at the table is the best kind for socializing.
Most of the time, when one mentions Swiss food, the main things that ... to “half-half”, uses a traditional recipe made up of 50% Gruyère cheese and 50% Vacherin Fribourgeois cheese. Every fondue is ...
As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...
From queso to fondue, everyone loves a good cheese sauce. We've rounded up our favorite cheese sauces and dips from around ...
Fondue, the emblem of Europe's mountains, is much more than just a recipe: it embodies the culinary identity of entire ...
Just the thing during the cold time of the year: the Swiss national dish served in a traditional «caquelon» (fondue dish) during a leisurely evening cruise on board the heated Lake Zurich ship. The ...
GSP president and Swiss Federal Institute of Technology student Jérémy Marciacq told IE. "The cheese created an aero effect that led to the rocket over-spinning." As video of the historic ...
36/30Sfr for the cruise, plus 37Sfr for all-you-can-eat fondue or raclette. Children up to the age of 12 pay 3Sfr per year (e.g. an 8-year-old would pay 24Sfr).