Spending my elementary years in classes taught by religious sisters made Ash Wednesday a pretty solemn commemoration, what ...

Shrimp is one of those dishes that can be purely sublime when it’s done well and a little disappointing when it’s not.

Heat oven to 325 degrees. Place 1 (2- to 3-pound) well-trimmed boneless pork loin roast on a rack coated with cooking spray ...

With an air fryer, you can whip up quick, crispy, and healthy dishes sized just right for one person. I’ve gathered 20 ...

Superb summer recipes that incorporate corn, tomatoes, zucchini, peaches, eggplant, watermelon and grillables.

Thailand’s most famous noodle dish balances sweet, sour, salty, and umami flavors perfectly. Rice noodles provide the canvas ...

From Pulehu Steak Tip Skewers with Maui Onion Sauce to Kālua Pork, these Sheldon Simeon recipes put the essence of Hawai'i on ...

These delicious low-carb, high-protein dinner recipes are featured in our special edition print issue of EatingWell.

We’re “all ears” for corny recipes including sautéed chicken breasts with corn and shallots, spicy corn and coconut soup and ...

2. In a large stockpot over medium heat, heat olive oil. Add shallots, garlic, ginger and chile, and sauté, stirring occasionally, until soft and fragrant, 3 to 5 minutes. Add corn kernels and juices ...

Over billions of years, the drive to survive, reproduce, and outcompete rivals has pushed plants and animals to incredible ...

Born out of a UCSD project, book traces fishing’s history in San Diego and its many cultural influences — and shows what to ...