Add chopped tomatoes, cook untill soft and most water is evaporated. Add parsley, cook for another minute then take off heat ...

This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and ...

What's better than a fun mash-up at brunch? Southern fare meets eggs Benedict in this delicious twist that's sure to fill you ...

Red’s Flavor Table in Inglewood and Ragin Cajun Cafe in Redondo Beach dish up the flavors of N’awlins, says restaurant critic.

Skip filling bread and heavy cheeses and go for these seafood and vegetable-foward starters before big meals this holiday ...

Just as winter is about skiing in the mountains in Colorado, it’s about finding comfort back home. It’s about finding a taste ...

When you think of Southern comfort food, Shrimp and Grits is a dish that instantly comes to mind. It's a hearty and flavorful ...

Big E Steakhouse & Saloon serves up Western charm with a side of sizzling steaks. Photo credit: Nero Nessuno Nestled in the ...

In a large skillet, heat 1 tablespoon oil; saute shrimp with 1/2 teaspoon pepper flakes until shrimp turn pink, two to three minutes. Stir in salt; remove from pan. In same pan, heat remaining oil ...

Toro Rojo is a different take on Mexican restaurants, with a very welcoming and festive feel to the setting, service and food ...

Restaurants across New Orleans are offering special dine-in menus on Thursday, Nov. 28, ranging from the turkey-centric to ...