Students and community members gather for a festive celebration of Eastern Europe, featuring performances, vendors and food.

Cook: 2-1/4 hours + standing Makes 16 servings Ingredients 1 teaspoon onion powder1 ...

Fermented Food Holdings intends to further partner with Wisconsin cabbage farmers following the expansion of its production facility.

One of the best festivals in the Cape Fear area is the St. Stanislaus Polish Festival, which is filled with good music and great food.

There are endless variations of the Polish cabbage soup that usually include kielbasa, onions, potatoes, and garlic in ...

The good news is that unsealed sauerkraut actually lasts a long time in the refrigerator; it should stay fresh for four to ...

Sauerkraut is a chopped, raw, fermented cabbage dish. During the fermentation process, sauerkraut goes through a chemical breakdown that helps boost its nutritional profile. Because sauerkraut is a ...

Miami, Florida, may be home to Cuban and Latin fusion cuisine, seafood and fruit smoothies, but its sauerkraut company has relocated to a state that embraces the fermented cabbage condiment. Fermented ...

Frank’s mild bratwurst can be had on a hard roll or soft roll, with sauerkraut and a selection ... “The pierogi-and-kielbasa dinner is our specialty,” says Oberman. They stuff the pierogi ...

Sheboygan is the Bratwurst Capital of the World, and now Wisconsin is poised to become the Sauerkraut King. That’s because one of the world’s leading manufacturers of the fermented cabbage dish is ...