Salads aren't just for summer. Turn up the heat on baked salad season with an easy wintery recipe that lends veggies a ...

We spoke to author Tieghan Gerard about her latest cookbook, "Half-Baked Harvest: Quick and Cozy," and the best kitchen tools ...

Leftover pasta is a versatile ingredient that can transform into an array of delicious dishes. Whether it's cooked spaghetti, ...

The Sacramento Bee’s Top 50 Restaurants list dropped Thursday, the first of its kind since 2022. Fourteen area restaurants rose to the top of the region’s dining scene over those two years and made ...

Roasting garlic bulbs in aluminum foil is a common technique many cooks use to get tender and soft garlic cloves. However, there's a more ingenious way to achieve this that not only improves the ...