Add stock, chestnuts, thyme, and bay leaves. Bring to a boil, then reduce heat and simmer, until flavors have melded, 20 to ...

Make them into a soup with stock, chorizo, smoked paprika and fried squid ... Purée them (use a little stock or extra-virgin ...

Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

Whether you like your potatoes mashed, baked, or fried, we have the perfect potato recipes for any occasion. These 5-star ...

Repurposing leftovers doesn’t have to be boring, especially with these healthy leftover pork roast recipes. From comforting ...

Don't miss out on all your favorite holiday dishes just because there's no turkey! These vegetarian Thanksgiving recipes ...

These recipes show some of the innovative and delicious way you can use in-season vegetables for fall. They're also ...

Simply Recipes / Getty Images Queens are, sometimes, just like us. Take Queen Victoria’s favorite soup, Potage Parmentier, ...

The classic French duo of leeks and potatoes in a soup can be served several ways. They can be pureed to make a hot bowl of ...

“One of my all-time favorite comfort foods is a bowl of split pea soup, dating back to the days when my mother served us ...

Chef Loretta Paganini, founder of the Paganini School of Cooking and ICASI, returned to FOX 8 News in the Morning on Monday ...