It seems I’m not the only one excited for the dish of the moment. Kevin Bonello, executive head chef at Legacy at The Grand, York, has perfected his own recipe for Easter Sunday. The chef ...

Chef Aldo Zilli picks his favourite spots around the country for a cod supperCredit: Olivia West Scottish Fish and Chips award judge and head chef of Undercroft, Mayfair, Aldo Zilli, shares his ...

Top Chef Season 22 Episode 6, titled Pickle me this, was a wild ride that had unexpected redemption, culinary inventiveness, and pandemonium in equal measure. The task of transforming food scraps into ...

Straker rose to fame starting when he was a chef for a billionaire during lockdown, according to Tatler. He was to go to St. Barths, landed in Connecticut en route, and was stuck there ...

Chizuko Kimura has become the first female sushi chef in the world to win a Michelin star, fulfilling a promise she made to her dying husband to continue his legacy. The 54-year-old Japanese chef ...

“Top Chef Masters” alum Susur Lee and his son Jet Bent-Let join Kristen for the Quickfire Challenge, where the chefs must create a dish using a limited amount of ingredients. For the ...

Chef and Joon owner Chris Morgan has been a mentee of legendary chef and cookbook author Najmieh Batmanglij since 2013 and created Joon’s Persian and Middle Eastern menu with her. Now he’s ...

Pizzas will include Marinana; Margarita; Sausage and Friarelli; and the New Yorker (San Marzano tomato, Rebel Charcuterie pepperoni, Parmigiano Reggiano, hot honey and basil). The dough will be made ...

Celebrity chef Guy Fieri recently visited six Tallahassee restaurants for his show "Diners, Drive-Ins and Dives." Fieri's visit generated excitement and local pride among the restaurants' patrons.

Rory McIlroy's chef has revealed what he could be having for his Champions Dinner at the Augusta National Golf Club next year following his Masters win. McIlroy, having previously missed chances ...

Executive Chef Rich Hinojosa partnered with Jason Morris to open the elevated taco shop back in 2016. Since then, the restaurant has become a well-known Valley restaurant for its Latin-inspired ...

After almost 50 years as a chef, Eugene McEvoy has decided to take on a new venture alongside his wife Suzanne and open Mc’s Munch Market. Now in their sixties with their six children reared ...