If a bowl of soup strikes you as the ultimate in comfort, you’ve got plenty of company. Here are 20 of the world’s best soups ...

It's rich, thick, with the perfect balance of sweetness, tartness, and a hint of heat. With its creamy texture and smooth ...

In Ramsay's recipe, he recommends drizzling a touch of balsamic vinegar over the tomatoes as they roast. He stated, “A little ...

Caldo de Res, or Mexican Beef Soup, is a warm and hearty dish that brings the flavors of Mexico straight to the table. With ...

Why eat tomato soup from a can when this roasted, deeply flavorful version exists? Scoop up bites with garlicky cheesy crostini for best results.

Recipes are like magic potions. They promise transformations,’ says Bee Wilson in her introduction to Sylvia Plath’s Tomato Soup Cake (Faber, £12.99), a collection of classic authors’ recipes.

author of The Old-Fashioned: The Story of the World's First Classic Cocktail, with Recipes and Lore, the cocktail we’re familiar with today is essentially a Whiskey Cocktail, an early 19th ...

In a soup pot, sauté 1 large sliced white onion in olive oil until it lightly caramelises. Add 15-20 whole fresh tomatoes or 2 800 ml cans of whole or diced tomatoes. Add 4 cups of broth of your ...

A tasty mix of vegetables and a can of cream of mushroom soup make this a rich, hearty dish. Don't let the long list deter you, most of the spices and ingredients you'll need for this meatloaf recipe ...

tomato soup cake has been around for quite a while, with the first official record appearing in 1940 (more than 80 years ago!), according to the Campbell Soup Company. Chances are, it might be hiding ...