Dr. Saurabh Sethi, a gastroenterologist, highlights everyday toxins silently harming our health. Non-stick pans, artificial ...

Dr. Jeremy London, a cardiac surgeon, shares his healthy and delicious dinner choice: a Cobb salad with a twist. He ...

No one becomes a world-famous chef without a willingness to experiment, but Andrew Zimmern refuses to use any of these common ...

A new material developed by University of Toronto researchers could offer a safer alternative to the non-stick chemicals ...

A new material developed by University of Toronto researchers could offer a safer alternative to the non-stick chemicals commonly used in cookware and ...

A new material developed by University of Toronto researchers could offer a safer alternative to the non-stick chemicals commonly used in cookware and ...

Using a technique called nanoscale fletching, scientists can create high-performance non-stick materials with greatly reduced ...

Researchers hack silicone with “nanoscale fletching” to match PFAS performance, using only trace amounts of the least harmful variant.

Scientists at the University of Toronto have developed a new non-stick material that rivals the performance of traditional ...

A new material developed by researchers from University of Toronto Engineering could offer a safer alternative to the ...

Non-stick cooking utensils are coated with Teflon (PTFE) for easy cooking and cleaning. But do you know it can harm your health by releasing harmful chemicals? Tap to read!