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With Credence, the chef and restaurateur expands on his family’s legacy with upscale dining inspired by his Texas roots.
It’s Japan 101 – offering insights into this complex country, with a focus on affordability and a relaxed pace without ...
Cracker Barrel served up a redesign of its iconic folksy logo as something minimalist and modern, but many customers – and Wall Street traders, and President Donald Trump – sent it back to the kitchen ...
Cracker Barrel debuted its new logo on Tuesday, removing the man resting on a barrel and leaving only the name of the restaurant serving southern-style comfort food. The new design marks the first ...
Cracker Barrel’s modern makeover doesn’t stop with redoing its restaurants. It’s dropping the barrel and the man from its logo, too. On Tuesday, the Southern-inspired casual dining chain unveiled a ...
Cracker Barrel's new logo isn't quite getting a stamp of approval from some customers. The nationwide restaurant chain and country store, which is known for its comfort food and nostalgic atmosphere, ...
KEEN and Afew Store co-create the “Past Forward” UNEEK WK sneaker to promote intentional walking and a slower daily rhythm. The sneaker features KEEN.CURVE technology and minimalist aesthetics that ...
Twenty years into my career as a geriatric clinical social worker counseling elders and their caregivers, my 71-year-old mother was diagnosed with Alzheimer’s disease. As I began the caregiving ...
“Top Chef” Season 23, titled “Top Chef Carolinas,” will film in Greenville and Charlotte this summer and premiere in 2026. The competition features chefs participating in various culinary challenges, ...
TOKYO (Reuters) -Japan must be mindful of the risk of a credit rating downgrade if an expansion in public debt runs out of control, the head of the country's banking lobby said, as lawmakers ramp up ...
Studies suggest mindfulness meditation can improve cognition, but few researchers have examined whether virtual mindfulness meditation apps are effective. In a new eNeuro paper, Andy Kim et al., from ...
Exeter chef Lee Frank was just one challenge away from securing a spot in the finale on NBC's "Yes, Chef!." But to get there, he had to tackle a cuisine he knew nothing about. "I don't know anything ...
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