Chai masala is a highly adaptable blend that can be adjusted as per personal preferences. Its main purpose is to season ...

Cucumber Mint Cooler soothes the body and offers a burst of freshness. This summer drink will keep you hydrated and energised ...

2. Make a 'potli' of tea leaves, add 3 bay leaves, 5 large black cardamoms and put it to boil with little salt (1 tsp) along with the soaked channas for an hour. Then discard the potli and keep it ...

Chicken skins are fried Southern-style with cornmeal, seasoned with chaat masala (a tangy, funky spice blend) and accompanied ... with a classic-leaning masala tea, chickpea and potato filling ...

Jennifer Odera passionately describes it as something that brings people together, connecting them across the globe. It is ...

1 tsp garam masala, ¼ tsp hing, 2 tsp kasoori methi Make a spice pouch with tea leaves, bay leaves, and black cardamoms. Boil it with the soaked chana & a little salt for an hour. Then, discard the ...

The market for instant premix tea has grown at a healthy rate since 2011. While the most popular flavours in the market is masala, other blends include lemongrass, ginger lemongrass etc.

When buying loose-leaf tea, it should smell fresh and vibrant. Check the packet labels to check whether you’re buying a blend or single variety. If buying flavoured tea, check whether the ...