Once I learned how, I realized it's not as hard as I thought. I usually reserve homemade pasta for weekend nights when I have the time to leisurely knead the dough, let it rest, and roll it out by ...

Are your pasta dishes made from jarred sauces tasting a little lackluster? If so, you might want to avoid these common ...

One of those recipes—and the one that I can’t stop dreaming about—is a three-ingredient arrabbiata pasta with burrata. It ...

Why make pasta from scratch? Editorial Director Marissa Ames tests our traditional pasta machine and shares her favorite pasta recipe and techniques for using a pasta machine to cut noodles.

Mary Berry's double cheese pasta bake is the perfect recipe for those who love a cheesy, comforting dish - and it only takes ...

It's just one of several pasta making mistakes and misnomers we set to uncover about one of the world's most popular foods. How popular is pasta? Americans alone eat roughly 20 pounds of it per ...

It can be difficult to decide what to cook for dinner, especially if you are cooking for a group of people, but this utterly delicious pasta takes almost no time to make. Mary Berry’s double ...

MINNEAPOLIS — Making pasta at home is relatively simple, as long as you have the right tools. October is National Pasta Month and Red Rabbit's Corporate Chef, Adam Lerner, joined KARE 11 ...

Inside the venue, cooks make pasta from scratch along a counter that's fully visible to the public. The aromas of freshly made fettuccine, tagliolini, gnocchi and ravioli are distinctive features ...

Whether you're using clever cuts of meat, going veggie or making pasta from scratch, a few techniques are all you need to impress. This is often a go-to dish for people when they’re looking for ...