Stir in 6 cups low-sodium chicken broth, 1 teaspoon dried thyme, and 1 pinch red pepper flakes if using. Bring to a boil.

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If you’d like your holiday bird to be smaller, craggy-coated and scattered with crispy sage, Sohla El-Waylly has a recipe for ...

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Go back in time with these delicious vintage recipes, like ​​chicken potpie and ​​baked mac & cheese, featuring nostalgic ...

“It keeps it really juicy. It also gives a lot of extra chicken fat.” The chicken fat on the bottom of the pan gives a great ...

This 30 minute one pan Lemon Chicken Recipe is an easy weeknight dinner, yet it is fancy enough to serve for a special ...