Health Digest on MSN1mon
Eating Kidney Beans Every Day Has An Unexpected Effect On Your Cholesterol
Some canned beans are soaking in a salt-based brine. Instead of consuming tons of extra sodium, rinse salty kidney beans ...
Slurrp on MSN17d
Food Science: How Brining Helps Vegetables Retain Texture
Whether it is the pungency of kimchi or the tender-but-firm crunch of beetroot – vegetables get a makeover through the simplistic process of brining. Bland or bitter, fresh produce evolves into ...