It's soup season and today we're making an Italian classic that's been on one South Philadelphia menu for 125 years!
When the weather cools down, there's nothing quite like a warm, comforting bowl of Pasta e Fagioli soup to bring a sense ...
Pasta fazool is New York Italian for pasta e fagioli or pasta and bean soup. This version ... Note: To halve this recipe use 3 cups broth, ½ cup pasta, 2 eggs and 2 lemons.
The new offerings showcase flavors from around the world: Pasta Fagioli – Amy's developed a fresh, dairy-free take on a ...
This week in food news, Four Seasons San Francisco has a new fish-free salmon on the menu, Gregory’s follows Starbucks in ...
It can be difficult to decide what to cook for dinner, especially if you are cooking for a group of people, but this utterly delicious pasta takes ... which makes this recipe perfect for a quick ...