Pot bellies in Indians are a growing health concern. India faces a surge in abdominal obesity cases. By 2050, a third of the ...

In my 10 years of traveling the world, few places have left as big of an impression on me than India. This is a truly beautiful and remarkable country, filled with loving, warm, and friendly people, a ...

A wave of regionally focused openings are causing diners to reconsider their notions of what Indian food should look and ...

KHALID: Asma Khan is the chef and founder of Darjeeling Express in London. Her new cookbook is "Monsoon." Asma, it has been such a treat speaking with you, and I do hope I can one day travel to your ...

Today, Bon Appétit joins chef Meherwan Irani in Mumbai at Hotel Theresa to try the city’s most famous biryani. Hotel Theresa ...

She must be there, either physically or virtually, to bless the first pot ... and reducing food waste can make a big difference. What excites you about the future of Indian cuisine?

Indian chess sensation R Praggnanandhaa recently stepped away from the chessboard to tackle a different challenge: making dosa. In a fun twist, his coach Ramachandran Ramesh shared a picture on social ...

Hunger in the country has ticked up the last few years, with rising inflation and the end of pandemic-era food aid programs. Recent spending cuts include two USDA programs that helped schools and ...

For decades, the gamchha has been a ubiquitous presence on Indian streets ... rituals and weddings - to include diverse cloth-making traditions and the people behind it. The sculpting of a ...

A prison officer told her inmate lover she was in a relationship with him “for the thrill”, a court heard. Niamh Lloyd, 22, met career burglar Lee Makin while she was working as a prison ...

Grab a table at any of these 15 restaurants to get a sense of why it’s tough to argue against all this excellent food. For the latest update, in March 2025, Sunset Indian Cuisine came off the ...