Rich and buttery shrimp scampi pairs beautifully with pinot grigio. Recently, we spoke with an expert chef who explained why ...

Add chopped tomatoes, cook untill soft and most water is evaporated. Add parsley, cook for another minute then take off heat ...

This shrimp sauce for lobster ravioli is decadent, indulgent and the perfect accompaniment for pasta filled with ricotta and ...

Restaurateur Josh Miles promised decadence at Patron Saint, the long awaited steakhouse in downtown Rochester. Now that it's ...

It was served in a casual restaurant, where I was told that the bayou and marsh shrimp had shells so fragile they could be eaten. The butter is mixed with oil to raise the temperature of the ...

These delicious and popular dinner recipes, like skillet pasta and salmon rice bowls, got the most views from EatingWell ...

Many restaurants close on Thanksgiving, but that doesn’t mean you can’t bring restaurant-quality food to your holiday table.

Restaurants across New Orleans are offering special dine-in menus on Thursday, Nov. 28, ranging from the turkey-centric to ...

Tennessee onions are a golden casserole of thinly sliced onions, loads of butter, a spray of spices and a whole lot of cheese ...

Stacker researched U.S. trends and cultural influences to determine the signature side dish from all 50 states that everyone ...

Belford's Thanksgiving menu includes starters like charred brussel sprouts, barked parmesan garlic butter oysters and the ...

Long Islanders can zip nonstop to Miami courtesy of Southwest's new service from MacArthur. Here's what to do when you get ...