Invisible coatings from BioDefense can extend the shelf life of whole fish by 2-3x, a potential gamechanger in seafood, it claims.

To find out which canned fish are worth the pantry space and which ones you may want to skip entirely, read this shopping ...

Danielle Brown, the face behind HealthyGirl Kitchen, tells Green Queen why she chose to invest in vegan salmon startup Oshi.

Forsea has achieved “record-breaking” cell density in its cultured eel, which it says will pave the way for further ...

Sea lettuce is a sustainable protein source, and researchers have tripled its extraction efficiency, paving the way for ...

This week in food news, Four Seasons San Francisco has a new fish-free salmon on the menu, Gregory’s follows Starbucks in ...