Do you know your pinto beans from your black beans and chickpeas? Learn about the different types of bean and how to use them ...

This vegan butter chickpea curry is an easy plant-based dinner recipe that's ready in just 40 minutes. It's perfect for the ...

Beef stew is hearty, delicious, and meaty, but it’s just as tasty without the meat. Here’s why you should skip the beef in ...

This year, we’ve been talking about making a turkey leg stew with a Southwest twist ... I used smoked turkey legs to make ...

A flavorful batch of roasted chickpeas and root veggies, like in this recipe from Half-Baked Harvest ... This thick Tuscan ...

This healthy vegetarian salad recipe features chickpeas and quinoa for a boost of protein ... This hearty ...

Get the recipe for Angela Clutton’s fish and fennel stew recipe. Justine Schofield’s chickpea and fish stew recipe. Experience a simple, flavour-packed dish featuring tender slow-cooked ...

What could be better than an Irish Guinness beef stew? This hearty Irish meal is sure to remind any Irish person of their home and childhoods. A hug-in-a-bowl Irish Guinness beef stew is just one ...

The stock can now be used for the stew, eaten as a soup or frozen. To make the stew, rub the lamb all over with salt and pepper. Heat the olive oil in a large saucepan, add the meat and brown on ...

Recipes published by Food & Wine are ... potatoes, and canned chickpeas. You can bulk out the stew by adding your favorite frozen vegetables like peas, carrots, greens beans, or corn.

They’ve preserved her original recipe for garbanzo bean salad, written in cursive red ink on lined paper.