The Kind of Blueberry is a riff on the Aviation cocktail developed by bartender and author Jim Meehan. This gin cocktail has ...

My recommendations for the best places to eat on a Palm Springs trip range from casual eats and cocktails at Tommy Bahama ...

Fermentation, which typically adds savory aromas and flavors, has taken over in the modern kitchen and that has also bled ...

Baijiu, the traditional spirit of China, is experiencing an evolution. We take a look at some of the most innovative bars ...

Cherry is spring 2025's trending ingredient. For PEOPLE's Spring Entertaining issue, bartender Ricardo Rodriguez crafted three beverages using cherries: a Cherry Agua Fresca, Bitter Cherry Margarita ...

As the summer heat cranks up, there's no better way to stay cool than with a refreshing cocktail. Here are three delicious, ...

The suicide fruit featured in White Lotus' season 3 finale is a real thing. Life & Style looks at the pong-pong tree and why ...

The rollout reflects the growing demand for mocktails among consumers wanting to cut back on alcohol without losing the ...

Learn about the Pimm's Cup, a refreshing cocktail that originated in England and is now the most popular drink in New Orleans. Discover why it's a popular, light, and flavorful drink, perfect for ...

The Gin Blossom was created by Julie Reiner in 2008 to serve as the Martini riff on her opening menu at her bar, the Clover Club in New York City. Here's how the Gin Blossom shaped modern cocktail ...

Inspired by the Japanese cherry trees now covered in tiny pink blossoms, Sake Bloom at Your 3rd Spot shakes together a refreshing burst of flavor with Tozai sake, lemon juice, lime orgeat (sweet syrup ...

Capri-Sun introduces new no added sugar drinks, Zero Cola and Zero Monster Alarm, offering healthier, fruit juice-based alternatives.