Posted: January 28, 2025 | Last updated: July 10, 2025 Ejotes a la Mexicana is an easy side dish to dress up any meal. These Mexican green beans are ready in minutes and packed with flavor.

Heat 2 tablespoons of oil in a 5-quart heavy-bottomed pot over low heat; arrange your niños envueltos in two or three layers and top them with remaining tomato sauce. Cover pot and bring to a ...