Fish curry is a dish that brings together rich flavors, warmth, and a comforting touch in every spoonful. This dish co ...

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Best served with steamed rice. 'Mus' refers to the fish and 'kavab' is the curry. 1. Grind turmeric powder, grated coconut, red chili powder, coriander powder, crushed cardamoms and cloves to a fine ...

8. Put the fried fish into the pan. Keep it on for another 4-5 minutes. 9. The recipe is ready, serve the fish curry with freshly chopped coriander and green chillies.

A taste of paradise as we make curry the Jamaican way- with shrimp, peppers, potatoes and easy-to-find spices.

"One of the things I decided during lockdown was that I must do something useful, so I taught myself how to cook curry. My speciality is Kerala fish curry. I had a wonderful holiday in Kerala many ...

Thai curry is a global favorite, and it’s not hard to see why. Most dishes are creamy, aromatic, spicy, a little sweet, and delicious with plant-based ingredients like tofu and vegetables.

parsley and Thai green curry paste. Add the egg and a pinch of salt and pepper and mix thoroughly. Heat the sesame oil in a small frying pan, over a medium–low heat and add the fish cake mixture ...

Elizabeth Hewson’s simple and easy one-tray fish bake ... Get the recipe for Matilda Brown’s baked salmon. Luke Hines’s fish curry and cauliflower rice. A home-cooked curry tops my list ...