You don't need much water to steam spinach in the microwave. Because of the unique way that the machines cook food, all you need are a few water molecules to create steam so that the water that's ...

Still, concerns about nutrient loss persist, with some worrying that essential vitamins and minerals are being zapped away, ...

Stir in the spinach then leave to sit for 4 ... oil and serve with lemon wedges for squeezing. This recipe was tested using a 800W microwave oven. If your oven has more or fewer watts, you ...

Step 1: Fill a ramekin with about half a cup of salted, room-temperature water. It must be enough to completely submerge the ...

Stir well then place the spinach leaves on top. Cover and cook on HIGH for 4 minutes (1000W ... Take care removing the dish from the microwave as it will be very hot. Leave to stand for 2 minutes.

Quite possibly the best creamed spinach you'll find, this is a version of the classic dish served at Michael Jordan's Steak House in New York City. David Walzog was Executive Chef of SW Steakhouse ...

Place on a damp paper towel and microwave on high 5 to 8 ... Add garlic and cook until fragrant, about 1 minute. Add spinach and cook until wilted, 1 minute more. Step 3: Remove sweet potato ...

Step 3: Add spinach one handful at a time until wilted ... (Alternatively, keep whole, poke with a fork, and cook in the microwave 8 to 10 minutes.) ...