Egg rolls – we’ve all heard them mentioned in American sitcoms, but few know that their close cousin is a local staple.

With Thanksgiving almost here, there's a big question going on in the minds of those of us who cook: What exactly are we ...

This recipe is a healthier take on a take-out favorite. The filling is full of flavor thanks to the fresh ginger and garlic.

Super savory mushrooms and buttery cabbage get a puff pastry blanket in this vegetarian take on Beef Wellington.

Whisk together 1 egg and remaining 1 teaspoon warm water in a small bowl. Uncover rolls, and brush lightly with egg mixture.

We spoke with 10 talented chefs who gave us their most creative recipes to re-purpose your leftover turkey, cranberry sauce, ...

Why I Love It: Five-spice powder adds cozy, layered flavor to pumpkin pie. You get a hint of warmth from cinnamon, slight ...

Egg rolls make a great appetizer, and yet the egg rolls you make at home never seem to compare with those from a restaurant.

Michael Zee is the man behind the wildly popular Instagram account Symmetry Breakfast. Known for his beautifully composed, ...

These air fryer pepperoni pizza egg rolls will satisfy any pizza lover! If you're craving Chinese takeout, look no further! Here are 30 Chinese takeout recipes you can make in the comfort of your home ...

This chicken and broccoli stir-fry recipe strikes the perfect balance of savory flavors. The tender dark meat chicken pairs beautifully with the slightly crunchy broccoli, and is tossed in a Chinese ...