In a 12-inch cast-iron or other heavy skillet, heat oil over medium. Season chicken with salt. In two batches, sear chicken ...

This recipe is a healthier take on a take-out favorite. The filling is full of flavor thanks to the fresh ginger and garlic.

As temperatures drop, nothing warms the soul like a slow-cooked meal straight from the slow cooker. While these appliances ...

These recipes are for the rescue. Ingredients: 1cup boneless chicken/paneer (cubed), 2 tbsp pure olive oil, 1 tbsp grated ...

Chicken Katsu is a popular Japanese dish featuring crispy, deep-fried chicken cutlets coated in panko breadcrumbs. This ...

These high-protein dinner ideas come directly from a dietitian and can help build muscle and with weight loss.

Brunch is the perfect opportunity to experiment with foods that fall somewhere between breakfast and lunch fare. Here's how ...

From creative turkey ramen to pumpkin pie milkshakes, there are plenty of ways to repurpose those Thanksgiving leftovers.

Perfect picnic food, the portable snack is made by coating a cooked egg in sausage meat and breadcrumbs ... when a customer ...

There are many myths in regards to cooking game meat. Game animals, by their very nature, live totally different lives from ...

Welcome to Perfectly Fine Dinner Party Club, a cooking and hosting column from Libby Watson, who likes to throw dinner ...

Stir in sour cream mixture and 1 egg ... with the recipe as directed, increasing proof time in step 4 to 1 hour and 30 minutes, if needed. What should I serve with fried herb yeast rolls?