The interior walls are a living museum of North Carolina barbecue culture, plastered with photographs, memorabilia, and the kind of authentic character you can’t manufacture.

Health inspectors found multiple issues at restaurants in the Upstate in March. Here’s a list of some of the worst offenders.

There’s a moment when you bite into the perfect crab cake – that magical second when the crispy exterior gives way to ...

“It’s not a tragedy, no one was hurt,” he said. For two months after the storm, they lived in the basement of Three Chopt Sandwich Shoppe, Rogers’ restaurant in Hendersonville, North Carolina. Rogers, ...

Matthew Rogers stands next to his Hendersonville, North Carolina, restaurant, Three Chopt Sandwich Shoppe. “(From) the movie, (it) struck me that hope is … a good thing, maybe the best of ...

Big Mama's Kitchen in Omaha, Nebraska, specializes in comfort food, serving fried chicken and catfish. Food Network considers the restaurant ... North Carolina, specializes in southern barbecue.

California Pizza Kitchen is turning 40 and an actress who's shared a "lifelong partnership" with the restaurant chain is helping the brand come to terms with its age. Busy Philipps, known as Kim ...

There is no basketball in Duke colors. Most Zaxbys locations in North Carolina are franchisees, but the new Chapel Hill restaurant is company owned. Zaxbys on Franklin Street will be open daily at ...

Southern Living released a list of the top Southern fast-food chains, according to its readers. Of the 12 fan-favorite spots ...

Open since 2023, this fire-to-table restaurant concept is made possible by chef Josh Taylor and his team, with the help of a 23-foot-long outdoor kitchen. The restaurant is also no stranger to awards.

The restaurant, owned by Sharfi Holding Inc., features a new menu by executive chef and "Hell's Kitchen" winner Paul Niedermann. The menu includes elevated dishes like pan roasted local mahi and ...