One of the best things about simple tomato soup is that you can upgrade it in a million ways. One of the easiest and best?

It's rich, thick, with the perfect balance of sweetness, tartness, and a hint of heat. With its creamy texture and smooth ...

Cold, chilly night? There's a quick, easy fall soup recipe for that, like classic tomato to new favorites like chicken parm soup and cream of turkey.

Our favorite Southern Chef, Bonnie Ward Strauss, shared her recipe for Tomato Soup with ... Add the basil, parmesan, butter, and balsamic vinegar. Puree the soup with an immersion blender or ...

These butternut squash soup recipes pack delicious flavor in each spoonful. Prepare these soups for a quick weeknight meal or ...

This recipe has not one, but two shortcuts: First it’s made with canned biscuits for the dumplings ... Try it with scallops, shrimp, and crab legs. Tomato soup is a great appetizer or side ...

This recipe ... tomato soup. You can smell it, which is kinda the best, then taste it, and then you have risen into the heavens. You can look down at all the losers still just eating canned ...

Amy’s Kitchen is welcoming the incoming colder weather with the launch of five canned soups. Each soup is free from eggs ... vegetables and tomato broth. Dal makhani is formulated with red ...