But the shorter British growing season and colder weather ... Juliet), Godiva (a blonde-coloured kidney bean) and Olivia (a black bean named after the Bard’s Twelfth Night).

Tinned black beans makes this batch of refried beans ready in no time! Use the leftovers to make molletes – a Mexican version of beans on toast, with melty cheese and a refreshing spoonful of ...

This high protein vegan black bean goulash is a great plant-based recipe to make during the fall and winter months ...

Chinese fermented black beans (known in Cantonese as dou si) are powerful little umami bombs - they add an intense, rich savouriness to whatever they're cooked with. They are made from soy beans ...