This dish starts with salmon fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, chopped parsley, melted ...

If you’re looking to impress with a dish that combines the best of seafood with a rich, creamy Alfredo sauce, look no fu ...

Recipe contributor Trisha Kruse, Eagle, Idaho The best types of salmon for smoking are sockeye ... and my mom bakes it just right so it nearly melts in your mouth. Plus, the sour cream dill sauce is ...

Add the salmon pieces and chilli, if using, and cook for about a minute, turning the salmon 3–4 times. Add the cream and a ladleful ... splash of water if the sauce thickens too much.) ...

Add the salmon cubes and double cream and continue to cook over a gentle heat for 5 minutes, or until the salmon has cooked through. Stir in the drained pasta and season with salt and pepper.