Crispy and golden baked potato wedges that are fluffy on the inside and packed with flavor, this recipe is a delicious family ...
While crispy sweet potato fries are always a good idea, these garlic parmesan wedges are a good balance of natural sweetness and savory flavors that you and your whole family are sure to love.
Where shoestring or matchstick fries are all about the crunch, potato wedges have the perfect ratio ... and Italian herbs to serve with this lemony garlic aioli, to paprika, cayenne, and Zaatar ...
Thin, golden, and crispy, these fries are what many think of when they imagine a generic spud, served at McDonald's and Sonic. Wedge fries ... featuring spiral-cut potatoes on a stick.
For over 30 years, Arby's has been selling seasoned curly fries, but in March of 2021 they added crinkle-cut fries. The only ...
Pat dry to remove moisture and make them crispy. In a bowl, put the potato wedges with olive oil, garlic powder, black pepper, salt, and dried herbs. Mix well so that the wedges are evenly coated.
Bake for 25–30 minutes or until the potato wedges are golden and soft to the touch when pressed. Meanwhile, mix together the garlic with most of the parsley and a tiny squeeze of lime juice in ...