The vegan food movement is continually evolves, reflecting changes in consumer behaviour and global challenges.

At Loud House Buffalo, Christina Bishop hopes to evoke the feelings of being home for the holidays, when the house is full ...

There's a new No. 1 this year! Two newcomers break into our top 10 in our third annual list and global cuisine is more ...

A lot of North Carolina's cuisine is centered around meat and seafood. But, those looking for plant-based food can enjoy the ...

S o, you already visited all of our Best New Restaurants of 2024, and you're out of exciting new spots to try? We salute you, ...

When Dominique Allen launched her Vegan Juiceology business ... like lattes with whole milk, shrimp po’ boys and salmon ...

Party season is upon us, and I don’t know about you, but I’m ready to slap on some stretchy pants and feast. Part of the fun ...

Jacksonville has a new destination restaurant that's known for its fresh "farm to fork" fare, a whiskey wall with 200 spirts ...

New and expanding businesses – including restaurants offering soups, breakfast burritos, gluten-free dishes and Italian and ...

There’s a tinge of fall in the air, or as much as there can be felt in subtropical Florida. Probably noticed more by locals ...

Prince Edward Island, Canada-based research firm Onda has announced the opening of a satellite location in Brazil to expand its services to include studies of whiteleg shrimp. The expansion will allow ...

A low-fat vegan diet cuts food costs by 19%, or $1.80 per day, when compared with a standard American diet that included meat ...