A new vegan ‘seafood’ alternative caused a lucrative splash on episode four of the latest season of ABC’s Shark Tank.

Danielle Brown, the face behind HealthyGirl Kitchen, tells Green Queen why she chose to invest in vegan salmon startup Oshi.

Sea lettuce is a sustainable protein source, and researchers have tripled its extraction efficiency, paving the way for ...

New York is known for offering a wide array of cuisines and culinary innovation, but a new restaurant opening takes the ...

While it's unlikely that plant-based tuna will ever taste exactly like the real deal, there are already several high-quality ...

For a plant-based seafood dish, try these vegan crab cakes, which utilize only hearts of palm to make the meaty texture.

Aqua Cultured Foods, which makes plant-based seafood alternatives, is now available at chef Marcos Campos Sanchez's ...

This trio of vegan hors d’oeuvres is simple, satisfying and appealing to guests with a wide variety of food preferences.

Want to know how to maintain a vegetarian diet even on a college budget? A lifelong pescatarian shares some tips.

If you're looking for quality seafood, Old Mama Seafood PLT has gotchu covered with its range of frozen seafood ranging from ...

served in a lemon. Although Wilmington is known for its seafood, there are a few good vegan restaurants in this coastal town, ...

–Chicago, U.S.A.-based Fish-free seafood company Aqua Cultured Foods has pivoted from using a fungi-based platform to a ...