A family feast in the tiny European principality of Liechtenstein, set snugly between the Swiss and Austrian Alps, features farm produce, local wine and home bakes sweetened with orchard fruits.

Planning to pursue a career in culinary arts? Consider pursuing these 5 progammes offered by one of Switzerland's highly-ranked school as per QS Rankings 2024.

But the true test of any Amish restaurant is the pie, and Olde Dutch passes with flying colors. From classic apple to ...

There is no magic food for a hangover cure ... has shown that coconut water is just as effective for rehydration as traditional sports drinks. Some studies link coffee consumption to decreased ...

Writer Bonnie Tsui travels to three Swiss cities to take part in the country's beloved tradition of river swimming.

Fondue, the emblem of Europe's mountains, is much more than just a recipe: it embodies the culinary identity of entire regions. If we had to sum up the question of what fondue really is, it would come ...

A Singapore-based Swiss content creator said she felt "cheated" by all the non-Swiss food served in Swiss restaurant Marché. Swizzyinsg, whose real name is Marion Müller, posted a 29-second video on ...

Food stylist: Maggie Ruggiero ... A dash of fish sauce, Thiam’s substitute for the more traditional umami lenders (dried fish or the fermented locust bean seeds known as dawadawa), accents ...

Read on to know more. Halloween is celebrated everywhere, but the traditional foods vary from country to country and each has a special meaning. You may be familiar with pumpkin pies and candy corn, ...

In addition, the use of cutting-edge technology at Na Oh goes beyond the simple application of modern techniques, as the larger goal is to honour and celebrate traditional Korean cuisine.