Bring to a boil and leave to cook 30 minutes. Put the content of your pot in a blender and mix it well. There you are, your ...

Draw your people to the table with a universally appealing creamy soup packed with sausage, potatoes and kale.

Take Queen Victoria’s favorite soup, Potage Parmentier, for example. This leek and potato soup is the simple but super ...

Carefully remove the pot from the slow cooker and use a hand-held blender to blitz the soup until smooth – watch out for splashes. Stir in enough milk to reach your preferred consistency (see Tips).

Celebrity chef Jamie Oliver offers his take on the timeless potato and leek soup, serving up a recipe that is not only scrumptious but also won't break the bank. His version of this family ...