Yes, you can make this peanut dipping sauce recipe without hoisin sauce. However, the sauce will not have the same flavor profile. If you don't have hoisin sauce, you can substitute fish sauce in this ...

This sauce goes deliciously with all types of grilled meats. Roasted sticky rice powder – often called roasted (or toasted) glutinous rice powder – is sold in specialist Thai shops.

Refrigerate until ready to cook. For the dip, beat together the vinegar, honey, two tablespoons of water, the lime juice and fish sauce. Taste and adjust the honey and lime juice to get it sweeter ...

When experimenting with this dipping sauce, taste test often ... are subtle flavor differences in the varying brands of fish sauce. Squid, a brand of Thai fish sauce, has more sodium than other ...

In a steamer put the fish fillets in a bowl. Scatter galangal, fresh lemongrass, kaffir lime leaves, fish sauce, red chillies, and steam till it cooks through. 2. Meanwhile, heat the oil in a pan, ...

Put the white fish, prawns, red curry paste, fish sauce and sugar into ... Serve the Thai fishcakes with salad, mint leaves and sweet chilli dipping sauce, if you like. When shaping the fishcakes ...

Thai fish cakes are different from the tender, lightly seasoned version you get outside Asia. In many Asian cuisines a “bouncy” tex­ture is prized – meatballs, seafood balls and fish cakes ...

3. Stir-fry over high heat till rice is heated through. Add fish sauce, coriander and omelette strips and mix well. Thai fried rice is usually served with a slice of lime along with a dipping sauce of ...