United Spirits reported quarterly profit below analysts' estimates on Wednesday, as higher marketing spends overshadowed affluent Indians' sustained demand for premium liquor.

With a job title like that, Patricia Borges was born for 10 Questions. From Cannes triumphs to cultural impact, the Diageo ...

Rooftop bars are for the birds. If you want to truly elevate your cocktail experience, you have to seek higher ground. To hit ...

You might not realize that some of your favorite spirits, and even beer, are owned, distributed, and even distilled by the ...

Perhaps there is no more quintessentially British drink than the gin and tonic, muses intrepid cocktail culture columnist Beth Logan.

Top UK cocktail bars like Lab 22 and Kiki Lounge are innovating with low & no drinks, boosting sales through creative, inclusive, alcohol-free offerings and experiences.

Citrusy and light, a gin gimlet is undeniably perfect in its simplicity. At Fig & Ash, it’s made with Bluecoat American Dry Gin, a dry gin with a lemony undertone that is suited to citrus-forward ...

The hotel restaurant is a tricky thing to get right. There’s the all-day model, for one: Does a place need to serve breakfast, lunch, dinner and room service? Then there’s the question of audience.

Our July 2025 roundup of key industry moves, appointments, and promotions. Perth’s Si Paradiso recruits head chef and ex-Noma creative collaborator Once a kitchenhand at Si Paradiso, Larissa Gonçalves ...

Aside from being a crucial (and cheat’s) ingredient in an easy Espresso Martini, they’re great for making a Baby Guinness ...

Whether you’re looking for an easy pour at the end of a long day or a good portable option for train rides, parties and ...