Stir-fry is a simple and effective way to get the nutrients you need, but sometimes the tiny pieces of meat get too dry. This ...

Recreating your favorite Chinese take-out at home sounds like a dream come true. Use this meat prep technique for quick and ...

changing up your spaghetti-cooking technique introduces you to a world of new flavors. TikTok has no shortage of genius culinary creations, and new, exciting recipes pop up on FYPs every day. And with ...

Tomato and egg stir-fry is a classic Chinese dish everyone can master. There are just two main ingredients - tomato and eggs. Today, it’s seen as one of the most iconic Chinese dishes ...

If you love a good stir-fry, you know that it can be a challenge to make on your stove at home. Engineer gourmet and Youtuber [Alex French Guy Cooking], in collaboration with [Make:], whipped up a ...

For any fried rice dish, you need to let the cooked rice cool for several hours; if you try to stir-fry it when it's fresh out of the cooker, it will be very sticky and dense. Put the glutinous ...

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Heat the oil in a large frying pan or wok and fry the garlic and chicken, until browned all over. Add the pepper to the pan and stir-fry for 2-3 minutes. Stir in the soy sauce, mangetout and ...