Shrimp is often added to this type of boil and it isn't as spicy as Cajun boil. Meanwhile, for a classic Chesapeake crab boil, you'll want to dial back the seasonings in the water, but add them to the ...

The key to a perfect shrimp boil is cooking everything in stages. First, saute the onion, garlic, sausage, and celery to build a rich base. Next add lemon, Creole seasoning, and a mix of dry and ...