Feeding a vegan this Thanksgiving? These 5 Baltimore restaurants have takeaway options.
The vegan soul food concept at Dodah’s Kitchen in Mid-Town Belvedere — plus locations in Waldorf; District Heights; Mount Rainier; and Newark, Delaware — naturally lends itself to Thanksgiving, with ...
Eater on MSN4d
A Traveler’s Guide to Restaurants at Baltimore-Washington International Airport (BWI)
With travel in full swing for the holidays, Eater has updated its guide to eating and drinking at Baltimore-Washington ...
U.S. News & World Report8d
What to Eat in Baltimore
The Baltimore dining scene is as varied as any other big city, however, due to its close proximity to the water, visitors tend to gravitate toward the seafood here first. The most popular seafood ...
The Salt Line expands beyond D.C. with first-out-of-market location
The Salt Line is expanding beyond the Beltway. Discover which vibrant southern city will soon enjoy this D.C. oyster bar's ...
The Salt Line expands to East Bank with first-out-of-market location
Long Shot Hospitality has signed a lease to bring its restaurant The Salt Line to about 11,700 square feet in a new ...
Weird laws in Maryland, including $5-$500 fine for manufacturing, trading or selling 'stench bomb'
In Maryland, there are laws still technically in place that prevent the manufacture of "stench bombs," stipulations in ...
Eater on MSN7d
Annapolis’ Iconic Dock Bar Pusser’s to Be Replaced By Two Restaurants
Baltimore-based Atlas takes over the prime real estate with plans to open a cantina and Italian chophouse next year ...
Baltimore Banner11d
Preflight beers at BWI are about to get a little easier, thanks to the MVA
For some, there’s nothing quite like a stiff pre-flight drink — whether a beer, a glass of wine, a cocktail or some whiskey — ...
Atlanta Journal-Constitution15d
Killer Mike and T.I.’s reimagined Bankhead Seafood opens
Atlanta's beloved Bankhead Seafood officially reopens on Sunday after shuttering suddenly in 2018 following 50 years in operation.