Peel shrimp and devein, leaving tails intact. Reserve shells. Smash 1 clove garlic. In a medium bowl, toss shrimp with 2 tablespoons olive oil, ⅔ of the minced parsley, smashed garlic ...

Garlic Butter Shrimp Scampi Lasagna is a dish that combines the best of both worlds—seafood and classic Italian comfor ...

When you think of Southern comfort food, Shrimp and Grits is a dish that instantly comes to mind. It's a hearty and flavorful ...

Pat the shrimp dry. In a medium bowl, toss together the shrimp, smoked paprika, red pepper flakes and salt until combined. In ...

It includes staple elements of Mediterranean cuisine- I like to have a jar of Salmoretta sauce in the fridge, it has a long ...

Rinse the shrimp under cold running water and devein. Dissolve the tomato paste in the hot stock. Heat 2 tablespoons of olive oil in a medium saucepan. Add the onion and garlic, and sauté over ...

Add the shrimp in a single layer and sprinkle with ... for 6-7 minutes until vegetables are tender. Then add the flour, garlic, and rosemary. Stir until the vegetables are coated in the flour ...

Add remaining shrimp to pan; sauté 2 minutes or until almost done. Transfer to plate. Melt remaining 1 tablespoon butter in pan. Add garlic to pan; cook 30 seconds, stirring constantly.

Add garlic and sauté until fragrant but not colored, about 30 seconds. Add butter, shrimp and crawfish tails, if using. Cook just until pink. Pour in the sauce, stir to coat, then add noodles and ...