When the temperature drops and you're looking for something warm and comforting, Kielbasa and Cabbage Soup is just the dish ...

It's not the cabbage soup's fault that more people don't like it. Seriously, it's the name, right? Cabbage soup: it doesn't ...

When you think of great vegetables to add to your next big pot of soup, I bet carrots, potatoes, corn, green beans and celery ...

A few years ago I wrote in this column about my friend Pam Gerry of Charlemont. It was January, National Soup Month, and she ...

Fry the onions and sausage for a few more minutes ... then add to the simmering broth. Add as much cabbage as the broth will support - if you want heavy soup add loads of greens, if lighter ...

Meanwhile, cut the spines from the leaves of 1 small Savoy cabbage and discard. Cut the leaves in half lengthways and slice into thick ribbons. Add to the pan and cook for 4 minutes, or until just ...

I’ve been a fan of cabbage soup ever since I first had it at a Ukrainian restaurant (“The Uke”) in Fall River, Mass., years ...

Tip: If you’re planning on enjoying your soup throughout the week, you could get as far as the hot sauce then stop. Add a handful of cabbage to the pan each time you reheat a portion.