You can simply enjoy the dish as is, slurping up all of that peanut buttery goodness as you go, or you can pair this satay-style stir-fry with rice or noodles to help absorb all of that extra sauce.

Serve immediately stirred into a stir fry or with crumbed or roasted chicken, rice and salad. Alternatively, leave to cool and use to dress a noodle salad or as a dipping sauce. Leftover coconut ...

Our family loves all things satay, or sate, as it is often spelled ... Add green onion and ginger. Stir-fry until goat meat is lightly browned. Add peanuts and the peanut butter mixture, stirring ...

Here we show you how to make a cheat's teriyaki sauce, an easy sweet and sour sauce, and a quick satay sauce. You’ll never buy ready-made stir-fry sauce again. To make the cheat’s teriyaki ...

this satay stir-fry will hit the spot with a smooth peanut sauce, red chilli and crisp vegetables. Serve over simple steamed rice, or throw in some egg-free noodles while cooking the vegetables in ...