CNA gets a first-hand look at how home-cooked flavours are delivered to Singaporean troops at Exercises Wallaby and Trident ...

Sambal oelek is a traditional Indonesian hot sauce. “Sambal” means chili sauce. In Indonesia, it’s typically just made with ...

Shipments of condiments imported from the US and Indonesia were recently intercepted at the border because they contained a ...

Wheat starch paste is an adhesive recommended for use with paper artifacts, whether for hinging artifacts to mats, for making repairs, or for reattaching leaves in books. Wheat starch makes a smooth ...

The curry paste can be made well ahead of time and there's absolutely no work involved if you have a food processor or a liquidiser because all you do is simply pop all the curry paste ingredients in ...

GWAR graced us with a planet-side visit in New York’s Second Take studio for a three-song Paste Studio set back in June, and we’re thrilled to share it with the our fellow earthlings today.

Eight years since four mates formed Amyl and The Sniffers in the bayside Melbourne suburb of St. Kilda, home to rowdy backpackers and penguins, they continue to surprise and satisfy both in the ...

A meal without sambal is unthinkable, like pie without sauce or xiao long bao without vinegar. Waroeng SS is the first Australian outpost of a 22-year-old chain with 100 branches in Indonesia ...

The most recent book of the three has a flavor all its own that evokes a strong sense of place, respect for history, reverence for family and an evolving, enduring outlook on love. Sophronius, a ...

This exquisite sambal is made of Thai bird’s eye chilies, shallots, garlic, kaffir lime leaves, salt, lemongrass, lime juice, and shrimp paste that are drizzled with fragrant hot coconut oil. Sambal ...

rendang must be dry – the coconut-based sauce is heavily reduced by long, slow cooking so it eventually “fries” the meat. Try too my Singapore eggplant and minced pork stirfry and my sambal ...